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This is a sweet treat I made with some apples that was going soft and is inspired from a Swedish cooking show last summer. It’s amazing and like hubby called it,mmmmmm dessert.
Serves 4
1 1/2 cup almond paste, grated
1 1/2 tbs brandy (optional)
3 tbs butter
3/4 cup cup pistachios
1/2 cup almond flakes
2 large apple, peeled, cored and cut lengthwise
Preheat oven to F400. Blend almond paste, brandy, butter and pistachios well. Place apples cut side up in a baking dish. “Stuff” almond paste mix into the apples. Sprinkle almond flakes over. Bake for 15 minutes. Serve with vanilla ice cream or cream.

Fredrika Syren

Fredrika Syren is an environmental activist and writer. In 2016, she founded the website Green-Mom.com where she shared her family’s journey of living zero waste. She lives in San Diego, California with her husband James and their children Bella, Noah, and Liam. Fredrika and her family were recently featured in the documentary Zero Time to Waste. Fredrika is also the author of Zero Waste for Families - A Practical Guidebook (which you can buy on this site)

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