This book is a compilation of 14 years of learning how to go zero waste. Fredrika shows how easy it is to reduce your waste with lots of doable steps and tips for sustainable living that every person can integrate; from packing a zero waste school lunch to hosting a zero waste birthday party, and how all this can save not only the planet but also lots of money.
This summer, James & Fredrika bring you a brand new practical guide for cultivating fresh produce from seed to harvest. This hands-on lessons are full of tips and tricks for novice gardeners and green thumbs alike. Sign up below to be among the first to receive information regarding the upcoming course, as well as VIP discounts and more!
Did you know that when you throw your food scraps in the trashcan, the food never composts at the city dump? Instead it creates methane gas which is a huge contributor to our climate crisis. What this online class and schedule a call with James to get all your questions answered!
Date: On Demand
We created this film and handbook in hopes of making the shift to zero waste feel less overwhelming. We’ve collected tips, recipes, life hacks, and brands that have helped us along the way— and are excited to now share them with you. We hope you’ll join this ever-growing Zero-Waste Family that’s building a conscious shift towards sustainability—because the truth is there’s no time to waste.
Let’s stay in touch so we can take this journey together!