Gluten-free and Vegan Banana Muffins Between my husband’s being gluten and lactose-intolerant and the rest of us being vegan, baking surely is a challenge. Challenging but not impossible☺ During…
We eat mostly plant-based and vegan; because it’s better for our health and we love animals. But most importantly not eating meat can help save the planet.
Gluten-free and Vegan Banana Muffins Between my husband’s being gluten and lactose-intolerant and the rest of us being vegan, baking surely is a challenge. Challenging but not impossible☺ During…
Our Weekly Food Prep Recipes
We’re back to food prepping on the weekends. Although we make different dishes each week, our prep list includes a few recurring staples. Food prepping has been a game changer…
Turn Nutrition Nettles into a Cake!
Stinging nettle is considered by many to be a weed, but for the initiated, it is instead a superfood. Nettles contain many vitamins and minerals, antioxidants, and amino acids—which…
Pizza Rolls-The perfect picnic food
Whenever I make pizza or have leftover pizza dough I make pizza rolls which are just fantastic. They are crusty on the outside and creamy on the inside, a perfect…
There’s a certain magic in the meticulous layers of a French mille-feuille, the symphony of flavors in a carefully crafted macaron, and the ethereal lightness of a Japanese chiffon cake. In the world of…
Are you tired of the constant struggle to keep your family on track with healthy habits? Trust us, we’ve been there! But what if we told you there’s a far more sustainable approach you…
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