Monday
Vegan frittata
Tuesday
Curry
Wednesday
Creamy Kale Soup served with home baked white bread rolls
Thursday
Zucchini Patties with roasted potatoes and salad
Friday
Pizza
Saturday
Vegan version of Baharat with hummus and homemade pita bread (using beyond beef)
Sunday
Leftover
Monday
Curry Pumpkin Soup served with Home Baked Bread
Tuesday
Yam and Black Bean Enchiladas
Wednesday
Pasta with Vodka Pasta Sauce
Thursday
Adobo Stew with Rice
Friday
Tex-Mex Bean Burgers with homemade fries
Saturday
Vegan Sushi
Sunday
Bean Chili
Sweet Treat:
Fig and Chocolate Pie
Monday
Pasta with Vodka sauce
Tuesday
Mustard Roasted Potatoes served with Chickpea Salad
Wednesday
Lentil and Tomato Stew
Thursday
Vegan Broccoli Quiche
Friday
Pizza with friends
Saturday
Curried Quinoa with Apples and Broccoli served with Bread and Mixed salad
Sunday
Ginger Carrot Soup served with Crackers and Hummus
Dessert
Blueberry…
Monday
Spicy Bell Pepper Soup served with home baked bread
Tuesday
Tacos with Chorizo and Bean Filling, homemade pico de gallo and guacamole
Wednesday
Lasagna
Thursday
Quinoa Salad
Friday
Swiss Chard and Mushroom Quiche
Saturday
Grilled Bruschetta and kale salad
Sunday
Italian Meatballs in Tomato Sauce and pasta
Dessert
Chocolate cake…
Monday
White Beans in Dill Tomato Sauce
Tuesday
Russian Beet Soup served with Home Baked Crackers
Wednesday
Lasagna with homemade ricotta cheese
Thursday
Veggie Burgers
Friday
Pizza
Saturday
Dal served with rice, raita and chutney
Sunday
Leftover Day
Dessert
Orange Cheese Cake in a Jar
Let’s stay in touch so we can take this journey together!