Weekly Menu 4/20/20

Monday

Curry Pumpkin Soup served with Home Baked Bread

Tuesday

Yam and Black Bean Enchiladas

Wednesday 

Pasta with Vodka Pasta Sauce

Thursday 

Adobo Stew with Rice

Friday

Tex-Mex Bean Burgers with homemade fries

Saturday 

Vegan Sushi

Sunday 

Bean Chili

Sweet Treat:

Fig and Chocolate Pie