This week will be a short week for us because both Saturday and Sunday we have plans all day with first a Winter Fair and then a Christmas party. We’re also working on eating out of our fridge, freezer and pantry leading up to Christmas to save a little money and to clean them out.
Monday
Beet soup served with homemade crackers
Tuesday
Wednesday
Falefel Waffles served with pickled vegetables and fresh salad
Thursday
Friday
Quinoa Pizza Balls served with a ranch dipping sauceand a mixed green salad