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Weekly Plant-Based Menu 25/05/20

May, 25, 2020

Monday

Ramen in a peanut sauce

Tuesday

Lentil and Tomato Stew

Wednesday

Creamy Mushroom Soup served homemade bread

Thursday

Friday

Saturday

Swiss Chard Quiche

Sunday

Leftovers

Tags: Family Adventure, Mealplanning, Plant Based dinner, Plant Based Family, Plant based Food, Vegan, Vegan Family, Vegan Food, Weekly Menu

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© 2024 COPYRIGHT © 2021 THE ZERO WASTE FAMILY™ - ALL RIGHTS RESERVED | DESIGNED BY REDEEFINED CREATIVE