This past weekend the whole family was down sick so we’re still recovering but hopefully we’re all back on our feet soon. Nothing taste better than home cooked food when you have been sick and I for one crave colorful and warming food now when it’s a lot cooler outside so this weeks dinner meny reflect that with lots of root vegetables and bold flavors in our meals.
Pasta with green sauce and beans and toasted seeds
Shiitake mushroom in coconut broth
Potato Casserole served with leafy green salad