Monday

White Bean and kale Soup with Home Baked Bread
Tuesday

Tacos with Chorizo and Bean Filling, homemade pico de gallo and guacamole
Wednesday

Spaghetti Squash and Tomato Sauce Casserole
Thursday

Friday

Portobello mushroom burgers on home baked bread, pickled red onion, and side salad
Saturday

Sweet treat:
