Monday
White Bean and kale Soup with Home Baked Bread
Tuesday
Tacos with Chorizo and Bean Filling, homemade pico de gallo and guacamole
Wednesday
Spaghetti Squash and Tomato Sauce Casserole
Thursday
Friday
Portobello mushroom burgers on home baked bread, pickled red onion, and side salad
Saturday
Sweet treat:
