By Fredrica Syren: Summer is festival season, and traditional festivals are not sustainable — and usually are really bad for the planet. The good news is that there are plenty of green and eco-friendly, even some zero-waste,…
I love baking … Yes, I love baking cookies, cakes and bread. And … I love eating them. I’m one of those people who bakes when I’m sad or stressed or tired….
Living in San Diego, I’ve had my fair share of Mexican food. Unfortunately, most of it contains lots of cheese and tends to be greasy, which is fine if that’s what you like. I,…
Last week I had a chickpea blondie in a restaurant and fell in love. I have to admit that I have been skeptical about using beans in baking — but no more….
I think we all have heard of comfort food. It’s a special dish, usually something from our childhood, that makes us feel good. I find it fascinating how food can bring back good memories….
Friday nights are pizza night at our house, and since James got a pizza stone for Christmas a couple of years ago, we make pizza from scratch. Making your own pizza might be a…
Oh, the holidays and how much I love them! The lights, the mood, getting together with friends and family,. And eating ….. a lot. I love it, but I hate how all the eating…