Meatless Monday

Eating For The Planet

Eating For The Planet What’s the most significant contributor to climate change and the detriment of our planet? Drum roll, please, it’s food! All food must be grown, processed, transported,…

Vodka Pasta Sauce

Reducing consumption of meats is one of the simplest ways to go green because not only does it cut your risk of many preventable diseases, but it also reduces carbon dioxide emissions,…

Fredrika Syren
Plant-Based, Vegan, Recipes - Main Dishes, zGreen Mom's Kitchen
Apr, 13, 2023
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The Environmental Impact of Meat

I’m part of a sustainable Facebook group where lately, there have been some heated discussions about the environmental impact of the meat industry. Many argue that meat and dairy have…

Fredrika Syren
Zero Waste, Zero Waste Kitchen
Aug, 28, 2022
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Here's What Going Green with Food Really Means

By Kacey Mya:
More people are considering their daily impact on the environment. One of the simplest switches you can make is to go green with your food. While wise first steps are recycling more…

Contributing Writer
zHousehold
Jun, 27, 2018
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Going Meatless One Meal a Week to Help Save the Planet

By Fredrica Syren:

I know that whenever I talk about eating less meat people start to roll their eyes at me because, well, I’m a vegan, so “of course I want everyone to join me…

Fredrika Syren
zMisc (formerly nutrition)
Aug, 29, 2016
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Meatless Monday — Beet and Quinoa Risotto

It is hard to think of risotto made with quinoa rather than the traditional Arborio rice. However, the combination of beets, sour cream and broth makes it creamy just like a risotto.

I know many…

Fredrika Syren
Plant-Based, Vegan, Recipes - Main Dishes
Feb, 03, 2014
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Meatless Monday — Cream Of Mushroom Soup

I think we all have heard of comfort food. It’s a special dish, usually something from our childhood, that makes us feel good. I find it fascinating how food can bring back good memories….

Fredrika Syren
Plant-Based, Vegan, Recipes - Soups
Jan, 27, 2014
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