Main Course Archives - The Zero Waste Family®

Swiss Chard Quiche

Fredrika Syren
Plant-Based, Vegan, Recipes - Main Dishes
May 22, 2021

Since it’s been so hot lately, my swiss chard is looking sad so I picked it all and used it for my swiss chard and mushroom quiche. It’s perfect to…

Pizza Rolls

Whenever I make pizza or have leftover pizza dough I make pizza rolls which are just fantastic. They are crusty on the outside and creamy on the inside, a perfect combination in my opinion….

Fredrika Syren
Plant-Based, Vegan, Recipes - Bread
May, 12, 2021
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Roasted vegetable soup

This weekend has been one of those amazing weekend where I’ve been super busy but had lots of fun, laughed a lot, cuddle a lot and ate well. God I love those weekend. I…

Fredrika Syren
Plant-Based, Vegan, Recipes - Soups
May, 02, 2021
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Vegetable pot pie

Pot pies are wonderful fall and cold weather food with it warm crust and warm and creamy filling. I made it simple with just vegetables and it still was very satisfying and again a…

Fredrika Syren
Plant-Based, Vegan, Recipes - Main Dishes
Nov, 30, 2020
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Creamy sunchoke soup with roasted garlic

Yesterday we harvested sun chokes and right away I knew I wanted to make soup with earthy flavors served with fresh bread for dinner.
Sunchokes has a bit sweet and nutty flavor and can be…

Fredrika Syren
Plant-Based, Vegan, Recent Articles, Recipes - Soups
Jan, 30, 2020

Moroccan Spiced Lentils

My gosh, we have a very sick crew here and funny thing is we all have come down with different illnesses. I have a bad cold, Bella has pink eye and an ear infection,…

Fredrika Syren
Plant-Based, Vegan, Recipes - Main Dishes
Jun, 29, 2012

Orzo casserole

Another gorgeous day so we took a 6 mil bike ride along the water at Mission Bay. I had prepared lunch before we left so it was all ready to just bake for 20…

Fredrika Syren
zGreen Mom's Kitchen
Jan, 30, 2012

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