I get so excited this time of the year when I go to the farmer’s market. After a long winter with mostly apples, oranges and root vegetables a greater variety of veggies and fruits are now available. When I found plums on Saturday I knew what I was going to make: a galette. Nothing taste like summer like a galette or pie. Galettes are the perfect picnic dessert in my opinion and I love eating mine with whipped topping. For the galette dough I used this recipe.