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Plant-Based Weekly Menu 8/26

Jun, 07, 2020

Monday

Quinoa Stuffed Acorn

Tuesday

Beet Soup and Home baked Bread

Wednesday

Creamy Spinach Pasta Sauce served with Spaghetti and beans

Thursday

Friday

Saturday

Ramen in a Spicy Peanut Sauce

Sunday

Pasta Casserole

Dessert:

Strawberry and Rhubarb Tart

Tags: Budget Friendly, Eating On A Budget, Family Meals, Healthy Food On A budget, Plant Based dinner, Plant Based Family, Plant based Food, Vegan Children, Vegan Dinner, Vegan Family, Vegan Food, Weekly Menu

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Weekly Menu 6/1/20

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© 2024 COPYRIGHT © 2021 THE ZERO WASTE FAMILY™ - ALL RIGHTS RESERVED | DESIGNED BY REDEEFINED CREATIVE