Healthy Plant based Cooking Class

May, 01, 2019

Come learn how to cook whole-food and plant-based meals that are easy, healthy but also delicious. This class is a hands-on class that provides comprehensive, step-by-step instructions on how to transform fruits, vegetable, whole grains, and legumes into delicious healthy meals. It will cover all the important lessons needed to such as cutting and preparing vegetables; effectively using herbs and spices; cooking without animal products and oil; and making delicious soups, entrées, and desserts.

 In this class, you will be cooking (and eating):

  • Smoothie bowl
  • Overnight oats
  • Simple salad dressing
  • Buddha bowl
  • Roasted seeds
  • Lentil and tomato stew
  • Creamy broccoli soup
  • Chickpea wrap

Time Saturday May 5th 1-3pm

Cost: $20

Location: Our outdoor kitchen on our homestead. Address will be provided after signing up

Fredrika Syren

Leave a comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Related Posts

Press Kit
Book - Zero Waste for Families
Watch for Free in Oct
Zero Time To Waste Film Poster

Get weekly UPdateS

Let’s stay in touch so we can take this journey together!